cdephelpsAug 29, 20192 minZucchini HummusWhat do we make as a tasty dip for a community meeting? This was the problem facing the members of the Palouse Tables Project last...
cdephelpsJul 17, 20192 minRhubarb-Cherry CrumbleA perfect early summer combination. Crumbles are my favorite summer dessert because they are so easy to make. You don’t need any special...
cdephelpsJun 21, 20192 minGreen Garlic ChimichurriRight now green garlic is available at the Moscow Farmers Market from Affinity Farm and other local farms and at the Tuesday Community...
cdephelpsApr 26, 20192 minSpicy Eggs with LabnehThis adaptation of a classic Turkish breakfast known as Cilbir takes only 10 min to make, and it is vegetarian and gluten-free. It...
cdephelpsApr 24, 20192 minPeanut Sambal SlawA 2019 Love Your Farmer, Love Your Food Recipe This is another recipe where local ingredients can be creatively incorporated into the...
cdephelpsApr 19, 20192 minTabboulehA 2019 Love Your Farmer, Love Your Food Recipe Part of the art of cooking with the seasons is substituting traditional ingredients with...
cdephelpsApr 17, 20191 minTurkish Garbanzo Bean SaladA 2019 Love Your Farmer, Love Your Food Recipe The Moscow Food Co-op deli prepared some great salads for this year’s Love Your Farmer...
cdephelpsApr 14, 20192 minLove Your Farmer, Love Your Food 2019Moscow, Idaho’s Love Your Farmer, Love Your Food is an annual celebration of farmers, ranchers and local food entrepreneurs in the...
cdephelpsApr 12, 20193 minRoasted Carrot & Parsnip Lentil SaladRoasted Parsnip & Carrot Lentil Salad with Creamy Cilantro-Lime Dressing It’s hard to imagine that we still have local produce available...
cdephelpsFeb 28, 20162 minGerman Butter Ball MashLocal German Butter Ball potatoes grown at the WSU Organic farm have a very rough skin but a golden, buttery hue instead. This color is...
cdephelpsJan 31, 20161 minChestnutsWe are all finished singing about chestnuts roasting on an open fire, but this December I did enjoy roasting some chestnuts I bought at...
cdephelpsNov 1, 20152 minHappy Halloween!I hope you all had a great Halloween! It also happened to be the last rainy and cold day of the Moscow Farmer’s Market for this season, I...
cdephelpsOct 27, 20152 minTake-Out Challenged: Local Sweet and Sour ChickenHere’s another simple layer and bake dinner option, using some great early fall local food. The focus of this dish is the amazing...
cdephelpsOct 20, 20151 minLocal Food Snack Attack!As leaves crunch under my feet on the way to farmer’s market, I’ve been getting the urge to snack more than usual. Finding myself in...
cdephelpsOct 12, 20152 minDutch Oven Ham with Apples and Winter SquashAs much as I love the bounty and freshness of the summer harvest, as we transition into autumn season meals, I love the richness and...
cdephelpsOct 7, 20152 minVeggie Egg SandwichThings have been getting hectic again with another move coming this weekend. So, it is more quick and easy food these days and trying to...
cdephelpsOct 4, 20153 minCrop Mobbing at Pokey Creek FarmAs the rich green hues of the Palouse begin to shift to a more rustic palette we start to see harvest celebrations centered around local...
cdephelpsSep 26, 20152 minCelebrate Autumn – with Apple-Plum Pork ChopsWSU Family-Graduate Housing, has a lot of great programs, but one of my favorites has always been the fall apple picking at Bishop’s...
cdephelpsSep 23, 20152 minVeggie-Hummus SandwichHere’s a quick classic. This one takes me back to always coveting the lunch of a vegetarian friend, who often brought this sandwich. It...
cdephelpsSep 17, 20154 minSummer-Harvest Vegetable SoupAs we move past mid-September, the Palouse-Clearwater region has been experiencing some hints of the transition from summer to fall. I...