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Asian-dumpling soup – Carol McFarland
As we count down to the first Farmer’s Markets and experiencing the uncertainty of dressing appropriately for the Palouse spring weather...
cdephelps
Apr 27, 20152 min read


Roast Chicken – Carol McFarland
This time of year can be a particular challenge for eating locally in this part of the world. The stores from last year’s harvest are...
cdephelps
Apr 18, 20154 min read


Co-op Brats on sale for Owner’s Week – Carol McFarland
Brats on sale at the Co-op is too good of a thing to pass up, so here’s another quick and easy weeknight or busy-weekend, local and...
cdephelps
Mar 23, 20151 min read


Red Kuri Squash and Chorizo Soup – Carol McFarland
Prep/Cook time: 45 minutes – 1 hour Servings: About 5, depending on how it is served Budget Value Rating $$/5 servings = 2.5 Inspired by...
cdephelps
Mar 19, 20152 min read
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