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Summer-veggie stuffed mushrooms with polenta*
We were just visiting my mom over in Western Montana, she loves food too and, has a great garden. She ended up kind of “Iron Chef”...
cdephelps
Jul 29, 20152 min read
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More opportunities to eat local- on vacation!
With the 4th of July indicating that summer and summer vacations are officially on in full-force, this presents some challenges to local...
cdephelps
Jul 5, 20152 min read
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Stuffed Morels
This should be my last morel-specific post for awhile. If you are interested in morel preservation and general mushroom hunting make sure...
cdephelps
Jun 5, 20153 min read
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More on Morels
“Believing is Seeing – Mushroom hunting can teach us a lot about the larger world. A common experience of mushroom hunters is not being...
cdephelps
May 31, 20154 min read
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Spring Cleaning Breakfast – Carol McFarland
The days are getting longer and warmer and it sounds like the local chickens (at least those at Link’d Hearts Ranch) are starting to ramp...
cdephelps
Apr 30, 20151 min read
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Asian-dumpling soup – Carol McFarland
As we count down to the first Farmer’s Markets and experiencing the uncertainty of dressing appropriately for the Palouse spring weather...
cdephelps
Apr 27, 20152 min read
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Early Spring SLIDERS! – Carol McFarland
It is now April and the daffodils have been transitioning into tulips. I even saw some lilac buds beginning at the WSU campus. Things are...
cdephelps
Apr 11, 20153 min read
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Happy and Healthy Easter Brunch! -Carol McFarland
Just a bit of inspiration today! Quick and easy for two or at the core of a larger brunch for family and friends. Bacon bits, carmelized...
cdephelps
Apr 5, 20151 min read
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Sunday Dinner -through the week: Meatballs and more! – Carol McFarland
I’m busy! Grad school is demanding and feeding myself and my hubby every day, three times(!), can be a real challenge. Especially because...
cdephelps
Mar 24, 20158 min read
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